Good nite Ice. I maybe doing the same shortly as well.
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night night bear ice and stretton.
belle I'm with you on the moscato wine but i also love a pineapple margarita or lemon I'm good and of course add the salt it isn't a margarita if it doesn't have the salt
i also love this
stretton watch out for grapefruit juice in interacts badly with a lot of medication especially heart medication.
JG thanks for happy hour your the best!!! pity it is on 2.45 in the afternoon here but as they say it has to be after 6pm somewhere time for my nana nap
belle I'm with you on the moscato wine but i also love a pineapple margarita or lemon I'm good and of course add the salt it isn't a margarita if it doesn't have the salt
i also love this
stretton watch out for grapefruit juice in interacts badly with a lot of medication especially heart medication.
JG thanks for happy hour your the best!!! pity it is on 2.45 in the afternoon here but as they say it has to be after 6pm somewhere time for my nana nap
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johngriffen wrote:Alessa, if you like Gewürztraminer, you should try a Malbec. It's a nice red with about the same sweetness level. My daughters swear by it.
Yes, Malbec is pretty good. I've had it a couple of times.
Have a nice nap, matina.
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matina wrote::o Ice left us without a new connect 4 game i am miserable now ;-( no wine for Ice!!!!! GROWL GROWL!!!
I heard that
I will be away this weekend so I didn't want to start it and then leave you all hanging... promise to start one for the beginning of next week
now give me back my wine... your as bad as the mouse...
***now really gone to bed***
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Belle wrote:Oooh, party time? Thanks for supplying, John
As for wines, I like moscato, pinot grigio, white zinfandel, those types
Goodmoring Belle, Dreamy, John and everybody ! Rise and shiine!
I live where moscato and pinot grigio are produced
I'm not much of a drinker, can't recall the last time I drink alcohol
I have merlot, cabernet, a wild variety and strawberry grapes in my garden, not far from my home there's the Prosecco land.
I also have a plant whose berries - I don't know the name - mixed with sugar and kept in a glass jar under the sun, produce a deliciuos quite tasty aromatic slighly alcoholic liquor.
Here we use to put a bottle on some little pears on the branch, wait until they grow, detach, pour sugar and alcohol.. wait and and there you are!
John please help yourself! These are called "Lobster tails" a thin layered crunchy fragrant pastry filled with a generous amount of vanilla cinnamon ricotta cheese cream, they are scrumptious!
Summer sunrise in Maine for matina and Alessa and Katy. Got up at 5 am and took a walk near the ocean and then into the forest.
Hi to Belle and AuntBessie and dreamer and John.
br bear and Ice . . . hope you're OK.
But this rose is an extra. - A. Conan Doyle